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| Egg Pie |
Try this recipe and let me know what you think. :)
Ingredients :
CRUST :
250
grams cake flour
300 grams
all purpose flour
100
grams shortening
75
grams star margarine
30
grams white sugar
¼ teaspoon
rocksalt
¼ teaspoon
baking power
130
grams of water
FILLING :
7
pieces of Egg
200
grams milk powder
200
grams white sugar
1 tablespoon cornstarch
500
mL hot water
Simple Instructions :
1. Create the crust by
combining the 250 grams cake flour, 300 grams all purpose flour,100 grams
shortening, 75 grams star margarine, , 30 grams white sugar, 1?4 teaspoon
rocksalt, ¼ teaspoon baking powder, then mix it well.
2. Then pour the 130
grams of water after mixing
3. After creating the
crust, place it in a pie plate and decorate the edges as desired.
Filling
1. The 7 pieces of egg,
mixed it well.
2. After that, put the
200 grams milk powder , 200 grams white sugar, 1 tablespoon cornstarch, 500 mL
hot water and mix it again.
3. After mixing all the
ingredients for filling, pour the mix ingredients to the curst of the pie.
4. Then bake for 60-70
minutes at 150 degrees C.
5. Remove the egg pie
from the oven and let cool.
Serve for dessert or
snack. Share and enjoy! :)